TRY OUR LOCAL OTTAWA HOME DELIVERY
TRY OUR LOCAL OTTAWA HOME DELIVERY
Gluten-free. Organic. Unsalted.
Mirin is similar to rice vinegar, but sweeter and less acidic. When paired with soy sauce, it creates the foundation to homemade teriyaki sauce.
Made from soybeans and brown rice. Aged up to 18 months.
Tart, tangy and salty.
This zesty seasoning can be used to liven up salad dressings, cooked vegetables, homemade quick pickles, tofu dips and spreads
Agar comes from seaweed. A great substitute for gelatine, Agar has no taste, no odour, no colour, and sets more firmly than gelatine
Soybean miso Great for soups and broth
Soybean Miso Great for soups and broth
Milder, less acidic and sweeter than traditional white vinegar.
Agar comes from seaweed. A great substitute for gelatin, Agar has no taste, no odour, no colour, and sets more firmly than gelatine.
Great for salad dressings and marinades.